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An Ode to Rum

Kansas City rum cakes make Chef Jasper wax poetic.

Ode to Kansas Fried Chicken

Abilene’s famous Brookville Hotel chicken is lip-smacking, finger-licking good.

In A Pickle

Discovering an artisan pickle made with tradition and taste.

All You Need Is ... Cheese

Skyview Farm and Creamery makes beautiful cheese the old-fashioned way.

A Little Milk & Honey

Sweeten up your sweetie with these French-inspired treats.

Dark Horse Distillery Is A Smooth Upstart

Get your saddle ready ... there's a new horse in the stable.

The Night Before Christmas

'Tis the season to share holiday traditions, including the tale of Toni's bread.

Spaghetti Western

Our favorite chef hits the Locavore Trail in search of beef ... and he finds it in Dodge City Beef.

On the Apple Trail

Crispy, juicy and sweet ... the fall harvest includes apples and memories of Stephenson's Old Apple Farm.

On The Grape Trail

Chef Jasper gets a Kansas crush about this time of year.

Summer's Crazy Squash

Chef Jasper loves this veggie ... you will, too!

You Say Tomato...

Chef Jasper explores summer's favorite (heirloom) fruit with the Kurlbaums.