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On the Menu

Darling Dumplings

Absorb the Zen and let the feng shui sink in at this sizzling wok.

Holy Cow!

Fair warning: this destination steakhouse is head-over-heels Prime.

Love Central

Enveloped in an atmosphere of bliss, this downtown eatery shows us the kinder, gentler side of a plant-based menu.

Sullivan's Is A Contender

It could've been a knockout but this champ is back on its feet ... ready for the next round.

The NEW EBT Restaurant

Former dry-goods namesake restaurant strikes a balance between old-time splendor and deliciously rejuvenated modernism.

Crafty Dive

Looks like a joint, acts like a joint... but the food is way above the bar at this unpretentious little watering hole.

Dream Machine

There's always a party in this house—starting with a dash, whip and fold.

Gin Is Back In!

Historic gin styles and new gin flavors liven up your cocktails.

It Takes A Village

Always fresh, always a line and always fun, this suburban table offers more than bread and butter.

The Electric Temple

Leawood's Fo Thai is a twist on Tiki as East influences West—but with amped-up voltage.

New Hot Shot

Mover and shaker Chef Aarón Sánchez bathes his flagship restaurant Mestizo in smoke and spice.

Cooking Happy

Experienced and novice cooks will find the new Bluestem cookbook brimming with clean, bright and satisfying recipes.