Small, Cozy & Delicious

Tucked away in the southwest corner of Westport, PotPie has served the Kansas City area’s most delectable pot pies since opening in 2003. Inside the 48-seat restaurant, which includes an intimate bar and eight bar stools, guests can enjoy a hearty meal paired with quaint ambiance for a moderate price.

Although PotPie is closed on Sundays and Mondays, it offers the perfect setting for a quiet meal or small group gatherings on the other days of the week.

Although PotPie is famous for its namesake, another popular item on the menu is the pan-roasted chicken. Served with steaming mashed potatoes, savory gravy and seasoned green beans, PotPie’s home-style chicken continues to be a fan favorite.

Unlike most restaurants, PotPie doesn’t provide a printed menu at the table. Instead, the laid-back eatery features a creative chalkboard menu listing lunch and dinner options of the day.

PotPie’s chicken and beef and mushroom pot pies have attracted many a hungry diner in the past 10 years — all clamoring for those savory pastries served fresh with rich filling. You can’t go wrong ordering either of these popular pies.

With limited seating inside PotPie’s dining area, the restaurant fills up quickly during typical lunch and dinner hours. Consider making a reservation to guarantee the best experience possible.

photos:  Kyndall Durkee