Small, Cozy & Delicious



Tucked away in the southwest corner of Westport, PotPie has served the Kansas City area’s most delectable pot pies since opening in 2003. Inside the 48-seat restaurant, which includes an intimate bar and eight bar stools, guests can enjoy a hearty meal paired with quaint ambiance for a moderate price.

Although PotPie is closed on Sundays and Mondays, it offers the perfect setting for a quiet meal or small group gatherings on the other days of the week.

PAN-ROASTED PERFECTION
Although PotPie is famous for its namesake, another popular item on the menu is the pan-roasted chicken. Served with steaming mashed potatoes, savory gravy and seasoned green beans, PotPie’s home-style chicken continues to be a fan favorite.

CHALKBOARD MENU
Unlike most restaurants, PotPie doesn’t provide a printed menu at the table. Instead, the laid-back eatery features a creative chalkboard menu listing lunch and dinner options of the day.

POT PIES
PotPie’s chicken and beef and mushroom pot pies have attracted many a hungry diner in the past 10 years — all clamoring for those savory pastries served fresh with rich filling. You can’t go wrong ordering either of these popular pies.

MAKE A RESERVATION
With limited seating inside PotPie’s dining area, the restaurant fills up quickly during typical lunch and dinner hours. Consider making a reservation to guarantee the best experience possible.

photos:  Kyndall Durkee