Best of Kansas City 2016: Eat

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Best Steak Dinner

801 Chophouse


In a city that has its own cut of meat and proudly wears the nickname cow town, it’s expected Kansas Citians should know a quality steak dinner. At upscale steakhouse 801 Chophouse, there’s a cut for everyone, from the succulent filet mignons to the marbled and delicious namesake strip to the melt-in-your-mouth porterhouse steaks — all USDA prime beef, of course. Here, you can savor the natural flavor of your steak or enhance your experience with add-ons such as spice and Cajun rubs, bone marrow butter, Maytag blue cheese and even foie gras torchon.

Two area locations, 801restaurantgroup.com

 
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